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| Wedding Cakes |
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Photo by
Cape Cod Photos by Russ Price |
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Next to the bride and groom, the wedding cake is the showpiece for the wedding. Although most wedding cakes still have white frosting, the actual flavors and shapes vary greatly. Just about any flavor cake may be used to make a wedding cake, whether it's carrot, chocolate or lemon.
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The traditional wedding cake is round and consists of three tiers, which
may be set on top of each other or may be separated by columns. Some
bakers can prepare wedding cakes in special shapes, such as squares,
rectangles, octagons - some even shaped as a gift box! Or how about
cupcakes layered into the shape of a cake? The possibilities are
endless. If you're looking for a unique and special shape for your
cake, verify that the baker has done something like this before and be
sure to view his portfolio.
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Cake decorations may consist of fresh flowers or greenery, ribbons, edible leaves, flowers shaped from icing or molded sugar decorations. Remember the cost of the cake largely depends on the labor required, so the more elaborate the decorations, the costlier the cake. You may also elect to place an ornament
or
wedding cake topper on the top of the cake. Traditionally this is a bride and groom figurine, but there are many other options as well.
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Once again, check with friends for recommendations. When you visit a
Massachusetts wedding cake bakery, be sure to taste test the type of cake you are interested in. The baker should have pictures of cakes they have done so that you may select a style you like.
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If you'd like to save the top layer for your first anniversary, be sure to let the baker know this up front. Since a frozen cake may not be tasty, many couples have the baker prepare a fresh cake on their first anniversary.
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Find
a Wedding Cake Baker.